Dick’s Drive-in (Franz) buns are different and worse

First off, I love Dick’s Drive-in and I will continue to patronize their fine establishments. However, Dick’s uses Franz as their bun vendor and the buns just aren’t doing it for me and my friends lately. Sometime in the last 3-6 months, Franz changed their bun recipe (I’m alleging) and it makes the Dick’s experience worse over all. I would love some backup if others feel the same.

Am I crazy or are we all experiencing the same disappointing change?